Plus, how to thaw frozen avocados and use them. Serve as part of a taco bar. Cut the avocados in half and discard the pits
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Using the tip of a paring knife, score the avocado flesh into medium squares
Use a large spoon to scoop out the cubes into a bowl
Here, we share our top tips and tricks for how to peel, pit and cut an avocados like a pro, plus how to pick and store avocados. This easy and delicious quick bread uses avocado instead of butter or oil, giving it a subtle but distinct flavor and a dose of healthy fat Try it for breakfast or as a snack. Add the avocados, cilantro, sour cream, milk, salt, pepper and lime zest and juice to a blender
