The mix of olive oil, spices, and a hot skillet gives you a beautifully seared crust They’re a premium cut of beef with two of the best cuts of beef Top it off with some garlic butter and fresh herbs, then you have the perfect meal ready for any occasion!
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The tenderloin section is extremely tender, while the strip section boasts a strong, beefy flavor
Seasoned with just salt, freshly ground pepper, butter, garlic, and rosemary or thyme, it’s all you need to.
