This recipe is ideal for special occasions, whether it’s a holiday feast or a dinner party What is the barefoot contessa beef tenderloin I tested this ina garten beef tenderloin, and it's delicious!
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Deselect all 1 whole filet of beef tenderloin (4 to 5 pounds), trimmed and tied 6 tablespoons (3/4 stick) unsalted butter, melted kosher salt and freshly ground black pepper 1 1/2 cups good.
Perfect for any special occasion.
1 whole filet of beef tenderloin, trimmed and tied (4½ pounds) 3 tablespoons good olive oil 4 teaspoons kosher salt 2 teaspoons coarsely ground black pepper 10 to 15 branches fresh tarragon basil parmesan mayonnaise, for serving (see recipe) Ina garten’s beef tenderloin is a simple yet elegant dish perfect for holidays or special occasions Ina’s recipe pairs the perfectly roasted beef with a savory seasoning and a delicious sauce, making it ideal for entertaining
